'Communal feeding in wartime. British Restaurants, 1940-1947' in I Zweiniger-Bargielowska et al (eds), Food and War in Twentieth Century Europe

Details:

Author(s) Atkins, Peter J
Publication type Chapter
Year published 2011
Pages pp139-54
Publisher Ashgate Publishing
Place Published Farnham

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Library:

Name British Library
City London
County Greater London
Country England
Postcode NW1 2DB
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Notes:

Deals with British Restaurants, 1940-47, as a contribution to the study of communal feeding, an area hardly covered in studies of food consumption in war. Organised in four parts, viz: 1] origins and development of British Restaurants; 2] consideration of them from a regional perspective; 3] criticism of government communal feeding policies; 4] consideration of food served in BRs