'International transfer of technology. The case of the food industries' in M Stratton & B Trinder, Twentieth Century Industrial Archaeology
Details:
- Author(s) Stratton, Michael, & Barrie Trinder
- Publication type Chapter
- Year published 2000
- Pages pp43-60
- Publisher E & F N Spon
- Place Published London
Topics:
- Name Transfer of technology, processes, management techniques, etc
Countries:
Library:
- Name British Library
- City London
- County Greater London
- Country England
- Postcode NW1 2DB
- Visit British Library's website
Groups:
Notes:
Uses the food processing industry and its industrial archaeology as a case study in examining the various means by which industrial technology reached Britain from overseas