Pickled, Potted and Canned. The story of food preserving
Details:
- Author(s) Shephard, Sue
- Publication type Monograph
- Year published 2000
- Pages 358pp; illus
- Publisher Headline
- Place Published London
Topics:
Countries:
Library:
- Name British Library
- City London
- County Greater London
- Country England
- Postcode NW1 2DB
- Visit British Library's website
Groups:
Notes:
Largely about the history of preservation processes and not business specific