Tea & coffee processing industry
Locations city-town / local authority / county1974 / region-state / country:
- United Kingdom
Sectors:
-
Beverage production
Tea & coffee processing
Notes:
Publications:
- 'A north European world of tea. Scotland and the tea trade, c1690-c1790' in M Berg et al (eds), Goods from the East, 1600-1800. Trading Eurasia by Mackillop, Andrew
- 'British tea trade in the nineteenth century' in D Oddy & D S Miller (eds), The Making of the Modern British Diet by Mathias, Peter
- Economic and Social History of the World War. British food control by Beveridge, William H
- 'From coffeehouse to parlour. The consumption of coffee, tea and sugar in north western Europe in the seventeenth and eighteenth centuries' in J Goodman et al (eds), Consuming Habits. Drugs in history and anthropology by Woodruff, D Smith
- History of Food Adulteration in Great Britain in the Nineteenth Century with Special Reference to Bread, Tea and Beer by Burnett, John
- History of the Second World War. Food. Volume 2, Studies in administration and control by Hammond, R J
- Plenty and Want. A social history of diet in England from 1815 to the present day by Burnett, John
- Retailing Revolution. A history of multiple retailing in the food trades based upon the Allied Suppliers Group by Mathias, Peter
- Story of Tea by Lancaster, Osbert
- Tea for the British. The social and economic history of a famous trade by Forrest, Denys
- Thirst for Empire. How tea shaped the modern world by Rappaport, Erika D
Groups:
Locations city-town / local authority / county1974 / region-state / country:
- United Kingdom
Sectors:
- Beverage production Tea & coffee processing
Notes:
Publications:
- 'A north European world of tea. Scotland and the tea trade, c1690-c1790' in M Berg et al (eds), Goods from the East, 1600-1800. Trading Eurasia by Mackillop, Andrew
- 'British tea trade in the nineteenth century' in D Oddy & D S Miller (eds), The Making of the Modern British Diet by Mathias, Peter
- Economic and Social History of the World War. British food control by Beveridge, William H
- 'From coffeehouse to parlour. The consumption of coffee, tea and sugar in north western Europe in the seventeenth and eighteenth centuries' in J Goodman et al (eds), Consuming Habits. Drugs in history and anthropology by Woodruff, D Smith
- History of Food Adulteration in Great Britain in the Nineteenth Century with Special Reference to Bread, Tea and Beer by Burnett, John
- History of the Second World War. Food. Volume 2, Studies in administration and control by Hammond, R J
- Plenty and Want. A social history of diet in England from 1815 to the present day by Burnett, John
- Retailing Revolution. A history of multiple retailing in the food trades based upon the Allied Suppliers Group by Mathias, Peter
- Story of Tea by Lancaster, Osbert
- Tea for the British. The social and economic history of a famous trade by Forrest, Denys
- Thirst for Empire. How tea shaped the modern world by Rappaport, Erika D